Reserve your spot for Chef Brad’s Pop-Up Dinner to be held at Seoul2Soul Bistro on April 2, 2025 at 6pm!

Seating is extremely limited.
Price is $130 per guest (includes tax and gratuity)

Payment is required to secure your reservation -received no later than 3/26/25. Our team will be connecting with reservation holders individually to secure payment. We currently accept Venmo (Brad-Dunn-15), ApplePay, Zelle, Cash, or Check (payable to Brad Dunn).

Cancellations made by guests cannot be refunded for any reason after 3/28/25. Payment is required in advance. Cost includes 4-Course Meal, Tax, and Gratuity. Beverages will be available for separate purchase on site by Seoul2Soul.